Nothing like getting this month’s #makebread365 challenge out the last week of July!
Don’t miss out on this opportunity to learn to make a baguette.
A perfect summer time loaf just in time for fresh basil and tomatoes from the garden to make bruschetta!
This month’s giveaway is sponsored by Nutrimill with a Nutrimill Artiste Mixer! Be sure to check out my Instagram @littlefarmfolk for details to enter.
Recipes
All Purpose Flour
Print Recipe Here: https://www.biggerbolderbaking.com/no-knead-baguette-recipe/
Watch Tutorial Here: https://www.youtube.com/watch?v=iWLDmsD6D3Q&t=10s
Sourdough
Print Recipe Here: https://ninnescahmade.com/sourdough-baguettes/
Watch Tutorial Here: https://www.youtube.com/watch?v=ONSF9H_F4S0&t=41s
Gluten Free
Print Recipe Here: https://glutenfreeonashoestring.com/gluten-free-french-bread-baguettes/
Watch Tutorial Here: https://www.youtube.com/watch?v=femBtXNqtfc&list=PLzuAYVTQh3tMmhiFcnLLwXERl_l4_Kplm&index=24
Fresh Milled
Print Recipe Here: https://grainsandgrit.com/frenchbread/
Watch Tutorial Here: https://www.youtube.com/watch?v=QiBkZuV6OU4
*Be sure to like and subscribe to these amazing ladies who took the time to share their recipes and tutorials!
Bonus Recipe
Apricot Dressing
https://ninnescahmade.com/apricot-dressing/
One of my the best things to do with baguettes is make a chicken sandwich. If you cook a whole chicken and have leftover meat, use that meat to make a sandwich. Add some lettuce, sliced tomatoes, onions and apricot dressing to get the most delicious sandwich ever!