July #Makebread365

Nothing like getting this month’s #makebread365 challenge out the last week of July!

Don’t miss out on this opportunity to learn to make a baguette.

A perfect summer time loaf just in time for fresh basil and tomatoes from the garden to make bruschetta!

This month’s giveaway is sponsored by Nutrimill with a Nutrimill Artiste Mixer! Be sure to check out my Instagram @littlefarmfolk for details to enter.


All Purpose Flour

Print Recipe Here: https://www.biggerbolderbaking.com/no-knead-baguette-recipe/

Watch Tutorial Here: https://www.youtube.com/watch?v=iWLDmsD6D3Q&t=10s


Print Recipe Here: https://ninnescahmade.com/sourdough-baguettes/

Watch Tutorial Here: https://www.youtube.com/watch?v=ONSF9H_F4S0&t=41s

Gluten Free

Print Recipe Here: https://glutenfreeonashoestring.com/gluten-free-french-bread-baguettes/

Watch Tutorial Here: https://www.youtube.com/watch?v=femBtXNqtfc&list=PLzuAYVTQh3tMmhiFcnLLwXERl_l4_Kplm&index=24

Fresh Milled

Print Recipe Here: https://grainsandgrit.com/frenchbread/

Watch Tutorial Here: https://www.youtube.com/watch?v=QiBkZuV6OU4

*Be sure to like and subscribe to these amazing ladies who took the time to share their recipes and tutorials!

Bonus Recipe

Apricot Dressing


One of my the best things to do with baguettes is make a chicken sandwich. If you cook a whole chicken and have leftover meat, use that meat to make a sandwich. Add some lettuce, sliced tomatoes, onions and apricot dressing to get the most delicious sandwich ever!

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